Whisk together yogurt, lemon juice, olive oil, Dijon mustard, garlic, and Worcestershire sauce. Season to taste with salt and pepper. Chill until ready to serve.
Recipe
Author
Hy-Vee Balance Magazine
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Description
Enjoy this low calorie take on classic Caesar dressing. The yogurt gives it its creaminess and additional protein.
Servings and Ingredients
Ingredients
Serves 8
| Quantity | Ingredient | Add |
|---|---|---|
| ¾ c. Hy-Vee plain Greek yogurt | ||
| 2 tbsp. fresh lemon juice | ||
| 1 tbsp. Gustare Vita olive oil | ||
| 1 tbsp. Hy-Vee Dijon mustard | ||
| 1 clove(s) garlic, minced | ||
| 1 tsp. Hy-Vee Worcestershire sauce | ||
| Hy-Vee salt, to taste | ||
| Hy-Vee ground black pepper, to taste |
Things To Grab
- Medium bowl
- Whisk
Directions
Nutrition facts
Servings
30 Calories per serving
2 tablespoons
Amounts Per Serving
- Total Fat: 2g
- Cholesterol: 0mg
- Sodium: 60mg
- Total Carbohydrates: 1g
- Protein: 2g
Daily Values
0%
Vitamin A 0%
0%
Vitamin C 4%
0%
Iron 0%
0%
Calcium 4%