Great Fruit Salad

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Salad
Great Fruit Salad

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    Servings and Ingredients

    QuantityIngredientAdd
    1 (29 oz) can sliced peaches, drained, with juice reserved separately from other juices
    1 (20 oz) can pineapple chunks, drained, with juice reserved separately from other juices
    1 c. mandarin oranges, drained, with juice reserved separately from other juices
    3 or 4 whole bananas, sliced
    ½ jar(s) maraschino cherries, drained
    1 egg
    ½ c. sugar
    1 tbsp. flour
    ¾ c. peach juice from drained canned peaches
    ¾ c. pineapple juice from drained canned pineapple
    15 large marshmallows

    Directions

    1. Mix peaches, pineapple, oranges, bananas and cherries together in a bowl. Set aside.
    2. In saucepan, mix egg, sugar, flour, peach juice* and pineapple juice*. Cook until soft custard stage, stirring almost constantly. Remove from heat.
    3. Add marshmallows. Stir until blended. Pour dressing over fruit. Chill.
    4. *Add reserved mandarin orange juice, if necessary, to make 3/4 cup peach juice and 3/4 cup pineapple juice.

    Recipe Source:

    Hy-Vee Employee Cookbook, Hy-Vee Seasons Back to School 2013.