Combine grapefruit juice, tequila, agave nectar, and lime zest and juice in an airtight container. Store mixture in refrigerator or cooler until ready to serve.
Recipe
Author
Hy-Vee Test Kitchen
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Description
This cocktail recipe combines the best of both worlds: beer, and margaritas with a zippy grapefruit twist.
Servings and Ingredients
Ingredients
Serves 6
| Quantity | Ingredient | Add |
|---|---|---|
| 2 c. Hy-Vee ruby red grapefruit juice | ||
| ½ c. tequila | ||
| ¼ c. agave nectar | ||
| 2 tsp. lime zest | ||
| ¼ c. fresh lime juice | ||
| 2 (12-oz. each) bottles pale lager beer | ||
| Fresh limes, wedged or zested, for garnish | ||
| Fresh grapefruits, wedged or zested, for garnish |
Things To Grab
- Air tight container, for storage
- 2-quart pitcher
Directions
To serve, pour mixture into a 2-quart pitcher. Add beer; stir until well combined. Serve in ice-filled glasses. Garnish with lime and/or grapefruit, if desired.
Nutrition facts
Servings
160 Calories per serving
8-oz.
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 0mg
- Total Carbohydrates: 23g
- Protein: 1g
Daily Values
0%
Iron 0%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 4%