Recipe
Dessert
Grandma's Powdered Sugar Cookies
Primary Media
Author
Hy-Vee Employee Cookbook
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Servings and Ingredients
Ingredients
Serves 35
| Quantity | Ingredient | Add |
|---|---|---|
| 1 ½ c. sifted powdered sugar | ||
| 1 c. butter or margarine, softened | ||
| 1 egg, lightly beaten | ||
| 1 tsp. vanilla | ||
| ½ tsp. almond flavoring | ||
| 2 ½ c. flour | ||
| 1 tsp. baking soda | ||
| 1 tsp. cream of tartar |
Directions
- Beat together powdered sugar and butter. Stir in egg, vanilla and almond flavoring. Whisk together flour, baking soda and cream of tartar. Stir in butter mixture. Cover and refrigerate for 2 hours.
- Preheat oven to 375 degrees.
- Divide dough in half; cover and refrigerate half. Roll out dough on lightly floured board. Cut out cookies and place on lightly greased cookie sheet. Repeat for other half of dough.
- Bake for 8 to 10 minutes or until edges are lightly golden brown. Cool cookies on a wire rack.
Nutrition facts
Servings
120 Calories per serving
Amounts Per Serving
- Total Fat: 5g
- Cholesterol: 20mg
- Sodium: 110mg
- Total Carbohydrates: 18g
- Protein: 2g
Daily Values
0%
Vitamin A 4%
0%
Vitamin C 0%
0%
Iron 4%
0%
Calcium 0%