Gluten-Free Three Cheese Mac and Cheese Bake

Recipe

Main Dish
Gluten-Free Three Cheese Mac and Cheese Bake

Primary Media

User Rating

0 out of 5 stars
Rate it:
0 ratings

Recipe Data

6
Servings
10min
Prep
1hr15min
Total

Recipe Wellness Badges

Author

Save Options

Description

A gluten-free version of the classic, with an extra cheesy take. This mac & cheese bake includes cream cheese, cheddar cheese, and Provolone cheese.

Recipe Tags

Servings and Ingredients

Ingredients
Serves 6
QuantityIngredientAdd
12 oz.Hy-Vee gluten-free elbows
2 tbsp.Hy-Vee cornstarch
2 c.Hy-Vee 2% reduced-fat milk
3 tbsp.Hy-Vee unsalted butter, divided
4 oz.Hy-Vee cream cheese, cut into pieces
8 oz.Hy-Vee shredded Cheddar cheese
8 oz.shredded Provolone cheese
½ tsp.Hy-Vee salt
¼ tsp.Hy-Vee black pepper
½ c.gluten-free bread crumbs

Things To Grab

  • 2-quart baking dish
  • Hy-Vee nonstick cooking spray
  • Large stockpot
  • Colander
  • Small bowl
  • Whisk

Directions

  1. Preheat oven to 350 degrees. Spray a 2-quart baking dish with nonstick cooking spray.

  2. Prepare pasta according to package directions, cooking 2 minutes less.

  3. Meanwhile, in a small bowl, slowly whisk milk into cornstarch and whisk until smooth.

  4. Melt 2 tablespoons butter in a medium saucepan over medium heat. Whisk in milk and cornstarch mixture and bring to a boil, whisking constantly until mixture has thickened, about 5 minutes.

  5. Add cheeses, salt and pepper and stir smooth. Remove from heat, add the pasta and stir until well combined. Pour into prepared baking dish.

  6. Melt remaining tablespoon butter in a small skillet over medium-high heat. Stir in breadcrumbs and cook until breadcrumbs begin to toast, about 1 minute. Sprinkle breadcrumbs on top of mac and cheese. 

  7. Bake uncovered for 30 minutes or until top is lightly browned.

Nutrition facts

Servings

700 Calories per serving

Amounts Per Serving

  • Total Fat: 40g
  • Cholesterol: 105mg
  • Sodium: 940mg
  • Total Carbohydrates: 60g
  • Protein: 27g

Daily Values

0%
Iron 6%
0%
Calcium 50%
0%
Vitamin D 6%
0%
Potassium 6%

Recipe Source:

Hy-Vee Gluten-Free Elbows package