Pour lemonade and beer into a small pitcher. Stir gently to combine.
Recipe
Author
Hy-Vee Test Kitchen
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Description
Make a light but bright-tasting shandy by mixing lemonade with your favorite light beer.
Servings and Ingredients
Ingredients
Serves 2
| Quantity | Ingredient | Add |
|---|---|---|
| 8 oz. gluten-free beer | ||
| 8 oz. gluten-free lemonade | ||
| Ice, if desired |
Things To Grab
- Small pitcher
- 2 8-oz. glasses
- Ice
Directions
Pour shandy into two 8-oz glasses over ice, if desired.
Nutrition facts
Servings
100 Calories per serving
8- oz.
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 0mg
- Total Carbohydrates: 18g
- Protein: 1g
Daily Values
0%
Vitamin A 0%
0%
Vitamin C 10%
0%
Iron 0%
0%
Calcium 0%
Recipe Source:
Hy-Vee Wine and Spirits.