Garlic Broccoli

Recipe

Side Dish
Garlic Broccoli

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Recipe Data

4
Servings

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    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    1 head(s)broccoli, trimmed and cut into florets
    ½ c.water
    2 tbsp.Hy-Vee vegetable oil
    4 clove(s)garlic, thinly sliced
    1 tbsp.Hy-Vee soy sauce
    ¼ tsp.cracked black pepper
    ¼ c.Hy-Vee grated Parmesan cheese

    Directions

    1. In a medium saucepan, cook the broccoli and water over high heat for 5 minutes or until just tender. Drain and set aside.
    2. In the same saucepan, cook vegetable oil and garlic over medium heat for 1 to 2 minutes.
    3. Remove from heat.
    4. Stir in soy sauce, black pepper and broccoli.
    5. Toss with Parmesan cheese before serving.

    Nutrition facts

    Servings

    110 Calories per serving

    Amounts Per Serving

    • Total Fat: 9g
    • Cholesterol: 5mg
    • Sodium: 360mg
    • Total Carbohydrates: 5g
    • Protein: 5g

    Daily Values

    0%
    Vitamin A 45%
    0%
    Vitamin C 110%
    0%
    Iron 4%
    0%
    Calcium 10%