Frozen Tequila Sunrise

Recipe

Drink
Frozen Tequila Sunrise

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User Rating

5 out of 5 stars
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2 ratings

Recipe Data

4
Servings
15min
Prep
4hr15min
Total

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    Description

    Everything you love about a tequila sunrise ... it's just frozen.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    16 oz. Hy-Vee orange juice
    6 oz. tequila
    4 tbsp. grenadine, divided
    Orange wedges, for garnish
    Hy-Vee maraschino cherries with stems, for garnish

    Things To Grab

    • 1-quart glass measuring cup
    • Simply Done double-zipper quart-size bag
    • 4 (8-oz. each) cocktail glasses

    Directions

    1. Combine orange juice and tequila in a 1-quart glass measuring cup. Transfer mixture to a Simply Done double-zipper quart-size bag. Seal and freeze at least 4 hours. To serve, let stand at room temperature for 10 minutes or until slushy. 

    2. For each serving, spoon about 3/4 cup slush into 8-oz. cocktail glasses. Drizzle 1 tablespoon grenadine along the edge of each glass over slush. Let stand 3 minutes or until grenadine has flowed to the bottom of each glass. Serve with an orange wedge and maraschino cherries with stems, if desired. 

    Nutrition facts

    Servings

    330 Calories per serving
    6-oz.

    Amounts Per Serving

    • Total Fat: 0g
    • Cholesterol: 0mg
    • Sodium: 5mg
    • Total Carbohydrates: 57g
    • Protein: 0g

    Daily Values

    0%
    Iron 0%
    0%
    Calcium 2%
    0%
    Vitamin D 0%
    0%
    Potassium 15%