Frozen Peanut Butter Pie

Recipe

Dessert
Frozen Peanut Butter Pie

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Recipe Data

8
Servings

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    Servings and Ingredients

    Ingredients
    Serves 8
    QuantityIngredientAdd
    ½ c.plus 2 tbsp peanut butter
    4 oz.cream cheese, softened
    1 c.powdered sugar
    ½ c.milk
    1(8 oz) container frozen whipped topping, softened
    1graham cracker pie crust

    Directions

    1. Beat peanut butter, cream cheese and powdered sugar until light and fluffy. Slowly stir in milk. Fold in whipped topping.
    2. Pour into pie crust. Freeze.

    Nutrition facts

    Servings

    420 Calories per serving

    Amounts Per Serving

    • Total Fat: 25g
    • Cholesterol: 15mg
    • Sodium: 220mg
    • Total Carbohydrates: 43g
    • Protein: 7g

    Daily Values

    0%
    Vitamin A 4%
    0%
    Vitamin C 0%
    0%
    Iron 6%
    0%
    Calcium 4%