Fresh Tomato Salsa

Recipe

Appetizer
Fresh Tomato Salsa

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Recipe Data

8
Servings

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    Servings and Ingredients

    Ingredients
    Serves 8
    QuantityIngredientAdd
    6Roma tomatoes, chopped
    ½ c.chopped Vidalia onion
    1 tbsp.chopped fresh cilantro
    1small banana pepper, seeded and finely chopped
    2 tbsp.lime juice

    Directions

    1. Combine all ingredients in a medium mixing bowl.
    2. Cover and refrigerate two to three hours or overnight before serving.

    Nutrition facts

    Servings

    15 Calories per serving

    Amounts Per Serving

    • Total Fat: 0g
    • Cholesterol: 0mg
    • Sodium: 0mg
    • Total Carbohydrates: 3g
    • Protein: 1g

    Daily Values

    0%
    Vitamin A 4%
    0%
    Vitamin C 25%
    0%
    Iron 2%
    0%
    Calcium 0%