Fresh Tomato Salad

Recipe

Salad
Fresh Tomato Salad

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User Rating

2 out of 5 stars
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1 ratings

Recipe Data

6
Servings

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Servings and Ingredients

Ingredients
Serves 6
QuantityIngredientAdd
4 c.diced fresh tomatoes
1 c.chopped green onions
1medium yellow bell pepper, cored, seeded and diced
1 tsp.dried basil
½ c.balsamic vinaigrette dressing
1(10 oz) pkg Hy-Vee romaine lettuce salad

Directions

  1. Combine tomatoes, green onions, yellow peppers and basil in a large bowl.
  2. Pour balsamic vinaigrette dressing over mixture and toss to coat.
  3. Serve chilled over romaine lettuce.

Nutrition facts

Servings

100 Calories per serving

Amounts Per Serving

  • Total Fat: 6g
  • Cholesterol: 0mg
  • Sodium: 220mg
  • Total Carbohydrates: 12g
  • Protein: 2g

Daily Values

0%
Vitamin A 80%
0%
Vitamin C 110%
0%
Iron 6%
0%
Calcium 4%