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Fresh Mango Smoothie

Recipe

Breakfast
Fresh Mango Smoothie

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Recipe Data

2
Servings

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    Author

    Hy-Vee Test Kitchen

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    Servings and Ingredients

    Ingredients
    Serves 2
    QuantityIngredientAdd
    		1 fresh mango, peeled and cubed
    		1 (6 oz) container Stonyfield Farm organic low-fat vanilla yogurt
    		2 tbsp. Hy-Vee orange juice

    Directions

    1. Combine all ingredients in a blender.
    2. Blend until smooth.
    3. Serve immediately.

    Nutrition facts

    Servings

    160 Calories per serving

    Amounts Per Serving

    • Total Fat: 1.5g
      • Trans Fat: 0g
    • Cholesterol: 5mg
    • Sodium: 40mg
    • Total Carbohydrates: 36g
      • Dietary Fiber: 2g
      • Total Sugars: 29g
    • Protein: 3g

    Daily Values

    0%
    Vitamin A 25%
    0%
    Vitamin C 60%
    0%
    Iron 0%
    0%
    Calcium 10%

    Recipe Source:

    Jennifer DeWall.

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