Recipe
Snack
Fresh Fruit Kabobs with Honey Cinnamon Glaze
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 6
| Quantity | Ingredient | Add |
|---|---|---|
| 12 fresh pineapple chunks | ||
| 12 cantaloupe chunks | ||
| 12 strawberries, hulled | ||
| 2 tbsp. Hy-Vee butter, melted | ||
| 1 tbsp. Hy-Vee honey | ||
| Juice of 1/2 lemon | ||
| ¼ tsp. ground cinnamon |
Directions
- On each of 6 skewers, thread pineapple chunks alternately with cantaloupe and strawberries.
- Grill over medium-hot coals 6 to 8 minutes, turning occasionally.
- Meanwhile, combine butter, honey, lemon juice and cinnamon. Brush evenly over kabobs.
- Serve warm.
Nutrition facts
Servings
90 Calories per serving
Amounts Per Serving
- Total Fat: 4g
- Cholesterol: 10mg
- Sodium: 10mg
- Total Carbohydrates: 14g
- Protein: 1g
Daily Values
0%
Vitamin A 40%
0%
Vitamin C 80%
0%
Iron 2%
0%
Calcium 2%