Pour gin, lemon juice, and simple syrup into shaker filled with ice; shake 10 seconds or until well combined and chilled. Strain into a 6-oz. cocktail glass or champagne coupe; top with champagne. Garnish with lemon peel.
Recipe
Author
Hy-Vee Test Kitchen
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Description
Bring on the bubbly! Champagne doesn't have to be saved for only special occasions. Use it to create Jeff's French 75 cocktail—a four-ingredient drink that'll make drinking in your sweatpants feel fancy.
Watch how this cocktail comes together on an episode of The Beard Behind the Bar on HSTV.com.
Servings and Ingredients
Ingredients
Serves 1
| Quantity | Ingredient | Add |
|---|---|---|
| 1 oz. London Dry gin | ||
| ½ oz. fresh lemon juice | ||
| ½ oz. simple syrup | ||
| 3 oz. Champagne, or sparkling wine | ||
| Lemon twist, for garnish |
Things To Grab
- Cocktail shaker
- Ice
- 6-oz. cocktail glass or champagne coupe
Directions
Nutrition facts
Servings
180 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 0mg
- Total Carbohydrates: 12g
- Protein: 0g
Daily Values
0%
Iron 0%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 0%