Brew coffee pod in a Keurig coffee maker according to manufacturer’s directions. Transfer hot coffee to a blender container.
Recipe
Author
Hy-Vee Test Kitchen
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Description
Turn your morning Keurig coffee into a fat-burning coffee with just two ingredients!
Servings and Ingredients
Ingredients
Serves 1
| Quantity | Ingredient | Add |
|---|---|---|
| 1 Green Mountain Coffee Roasters K-Cup pod, desired flavor | ||
| 1 tbsp. Full Circle Market organic original ghee | ||
| 1 tsp. Nutiva 100% organic coconut MCT oil |
Things To Grab
- Keurig
- Blender
- 12-ounce mug
Directions
Add ghee. Cover and blend until smooth. Add MCT oil; cover and blend until combined.
Pour into 1 (12-oz.) mug.