Fill a 4 silicone 3D skull-shaped ice-cube mold with fruit punch. Freeze until solid. Repeat making 4 more ice cubes.
Recipe
Drink
Fang-Tastic Cocktails
Primary Media
Description
This vampire-inspired cocktail will put you into the Halloween spirit in no time. Garnish glass rims with dripping red corn syrup, black sanding sugar and gummy fangs for a spooky look.
Servings and Ingredients
Ingredients
Serves 8
Quantity | Ingredient | Add |
---|---|---|
48 oz. Hawaiian Punch red fruit punch, plus additional for ice cubes | ||
48 oz. Hy-Vee cranberry juice cocktail | ||
Red food coloring gel, for garnish | ||
Over the Top really black sanding sugar, for garnish | ||
Fruit gummy fang candies, for garnish |
Things To Grab
- 4 silicone 3D skull-shaped ice-cube mold trays
- Large pitcher
- Spoon
- Plastic wrap
- Small bowl
- Small plate
- Kitchen shears
- 8 (14-oz.) glasses
Directions
Stir together 48 oz. fruit punch and cranberry juice in a large pitcher. Cover and refrigerate until serving.
To serve, stir together corn syrup and red food coloring gel in a small bowl. Place sanding sugar on a small plate. Dip the rims of 8 (14-oz.) glasses in corn syrup mixture, then dip in black sugar.
Cut a small slit through the front teeth of each fang with kitchen shears and place on the rims of each glass. Add skull ice cubes to prepared glasses; pour in juice mixture.
Nutrition facts
Servings
130 Calories per serving
12 oz.
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 105mg
- Total Carbohydrates: 34g
- Protein: 0g
Daily Values
0%
Iron 0%
0%
Calcium 0%
0%
Potassium 0%
Recipe Source:
Holiday How-To's