Fall Fruit Royale Cocktail

Recipe

Drink
Fall Fruit Royale Cocktail

Primary Media

Fall fruit royale cocktail in a champagne glass

User Rating

5 out of 5 stars
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1 ratings

Recipe Data

1
Serving
5min
Prep
5min
Total

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Description

This fall-inspired Thanksgiving cocktail is perfect for appetizers for your get-together. Make the drinks as you go, or make a pitcher-full for your guests to help themselves.

For more of Jeff’s apple-inspired drinks, watch his Toast to Thanksgiving episode, or view his Toasted Pumpkin Cocktail recipe.

To get more of the Beard Behind the Bar, and get all of Jeff’s cocktail creations, go to HSTV.com.

Recipe Tags

Servings and Ingredients

Ingredients
Serves 1
QuantityIngredientAdd
1 oz.pear liqueur
3 piece(s)fresh ginger, thinly sliced, about 1-inch long
3 oz.Angry Orchard hard apple cider
Pomegranate seeds, for garnish
1pear, sliced, for garnish

Things To Grab

  • Cocktail shaker
  • Ice
  • Champagne flue

Directions

  1. Add pear liqueur and ginger root slices into a cocktail shaker filled with ice. Shake thoroughly or until chilled.

  2. Strain mixture into a champagne flute and top with hard apple cider. If desired, garnish with pomegranate seeds and fresh pear slices.

Nutrition facts

Servings

120 Calories per serving

Amounts Per Serving

  • Total Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 0mg
  • Total Carbohydrates: 8g
  • Protein: 0g

Daily Values

0%
Iron 0%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 0%