Responsible Choice EZ Sesame Shrimp
You can't go wrong with sesame oil, soy sauce, and whole sesame seeds. Make sure to include these delicious shrimp in one of your upcoming meals.
Servings and Ingredients
|Hy-Vee non-stick cooking spray|
|1 lbs.||Hy-Vee EZ peel shrimp, peeled, tails on|
|1 tbsp.||sesame oil|
|1 tbsp.||Hy-Vee soy sauce|
|2 tbsp.||sesame seeds, divided|
|Hy-Vee ground black pepper, to taste|
Things To Grab
- Preheat oven to 350 degrees. Spray a large baking sheet with non-stick cooking spray, set aside.
- Bake shrimp for 6 to 8 minutes, flipping once half way through and sprinkling with remaining sesame seeds. Cook until shrimp are pink and cooked through. Season with black pepper, if desired.
- Toss shrimp with sesame oil and soy sauce. Skewer shrimp on pre-soaked bamboo skewers and place on prepared baking sheet. Sprinkle shrimp with 1 tablespoon sesame seeds.
140 Calories per serving
Amounts Per Serving
- Total Fat: 7g
- Cholesterol: 145mg
- Sodium: 930mg
- Total Carbohydrates: 2g
- Protein: 16g
Vitamin A 4%
Vitamin C 0%
Hy-Vee weekly ad from from the week of August, 9 2017.