Extra Sharp Cheddar Sliders

Recipe

Appetizer
Extra Sharp Cheddar Sliders

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Recipe Data

6
Servings

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    Description

    Make em extra flavorful by using extra sharp cheddar. The trick to these bold-tasting sliders is to mix the cheese and seasoning into the patty. 

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    Servings and Ingredients

    Ingredients
    Serves 6
    QuantityIngredientAdd
    1 lbs.85%-lean ground beef
    1 c.Hy-Vee shredded extra sharp cheddar cheese
    6 tbsp.Hy-Vee steak sauce, divided
    1 tbsp.fresh shallot, chopped
    1 tbsp.fresh garlic, chopped
    1 tsp.kosher salt
    1 tsp.Hy-Vee ground black pepper
    3 tbsp.Hy-Vee mayonnaise
    6slider buns
    6tomato slices
    6lettuce leaves

    Things To Grab

    • Large bowl
    • Large skillet
    • Meat thermometer
    • Small bowl

    Directions

    1. In a large bowl, combine ground beef, cheese, 3 tablespoons steak sauce, shallot, garlic, salt and pepper. Shape into 6 patties.

    2. Heat a large skillet over medium-high heat. Add patties, and cook for about 5 minutes on each side, or until internal temperature reaches 160 degrees.

    3. In a small bowl, combine mayonnaise and remaining 3 tablespoons steak sauce. Spread on cut sides of buns. Sandwich buns with burgers, tomatoes and lettuce.

    Nutrition facts

    Servings

    360 Calories per serving
    1 slider

    Amounts Per Serving

    • Total Fat: 21g
    • Cholesterol: 65mg
    • Sodium: 940mg
    • Total Carbohydrates: 22g
    • Protein: 22g

    Daily Values

    0%
    Iron 15%
    0%
    Calcium 15%
    0%
    Vitamin D 0%
    0%
    Potassium 8%

    Recipe Source:

    Hy-Vee shredded extra sharp cheddar cheese package.