Hy-Vee Recipes and Ideas

Header and Navigation

Home
My Hy-VeeSelect store

Egg and Ham Salad

Recipe

Salad
Egg and Ham Salad

Primary Media

User Rating

0 out of 5 stars
Rate it:
0 ratings

Recipe Data

4
Servings

Recipe Wellness Badges

    Select & Shop Ingredients

    Author

    Hy-Vee Test Kitchen

    Save Options

    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    		6 hard-cooked eggs, chopped
    		1 c. Hy-Vee cubed ham
    		½ c. finely chopped green pepper
    		¼ c. onion, finely chopped
    		⅓ c. Hy-Vee mayonnaise
    		¼ tsp. cayenne pepper
    		1 tbsp. Hy-Vee cider vinegar
    		1 ½ tsp. Hy-Vee mustard

    Directions

    1. Combine eggs, ham, green pepper, and onion in bowl.
    2. Blend mayonnaise, red pepper, vinegar and mustard together in separate bowl. Stir into egg mixture.
    3. Serving Suggestions: Spoon egg salad onto lettuce leaf; Garnish with tomato slices; Spread egg salad on your favorite bread.

    Footer