Easy Tuna Sandwiches

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Main Dish
Easy Tuna Sandwiches

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Recipe Data

4
Servings
10min
Total

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    Description

    Up your lunch game with our easy tuna sandwiches that can be made in 10 minutes or less.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    c.Hy-Vee light mayonnaise
    1 ½ tsp.Hy-Vee honey mustard
    ¼ c.Hy-Vee dill pickle relish
    2Hy-Vee large eggs, hard-cooked peeled and chopped
    ½ c.celery, chopped
    1(2.6 oz) pouch Hy-Vee chunk light tuna in water
    8 slice(s)Hy-Vee whole wheat bread
    4 slice(s)Hy-Vee American cheese

    Things To Grab

    • Medium bowl
    • Spatula

    Directions

    1. In a medium bowl, combine mayonnaise, mustard, relish, eggs, celery and tuna.

    2. Spoon evenly onto four slices of bread and top with cheese slice. Place remaining bread on top of cheese and serve immediately.      

    Nutrition facts

    Servings

    360 Calories per serving

    Amounts Per Serving

    • Total Fat: 17g
    • Cholesterol: 130mg
    • Sodium: 910mg
    • Total Carbohydrates: 34g
    • Protein: 18g

    Daily Values

    0%
    Iron 10%
    0%
    Calcium 20%
    0%
    Vitamin D 6%
    0%
    Potassium 6%

    Recipe Source:

    Hy-Vee 2.6-oz. pouch chunk light tuna in water