Place strawberries in a small bowl; lightly sprinkle with sugar to sweeten and set aside.
Recipe
Author
Hy-Vee Seasons Magazine
Save Options
Description
Our Double-Chocolate Brownie mug is the perfect serving for one. Plus, it uses just a few household staples and is ready in just 10 minutes.
Servings and Ingredients
Ingredients
Serves 1
| Quantity | Ingredient | Add |
|---|---|---|
| Hy-Vee Short Cuts strawberries, sliced; for serving | ||
| Hy-Vee granulated sugar, for serving | ||
| 2 tbsp. Hy-Vee salted butter | ||
| 1 (1-oz.) envelope Hy-Vee instant hot cocoa mix | ||
| ¼ c. Hy-Vee all-purpose flour | ||
| ¼ c. Hy-Vee 2% reduced-fat milk | ||
| 2 tbsp. Hy-Vee milk chocolate baking chips | ||
| 2 tbsp. Hy-Vee chopped pecans, plus additional for serving | ||
| Hy-Vee whipped topping, for serving |
Things To Grab
- Small bowl
- 12-oz. microwave-safe mug
- Wooden toothpick
Directions
Melt butter in a 12-oz. microwave-safe mug. Add cocoa mix, flour, and milk. Stir until combined. Stir in chocolate chips and 2 tablespoons pecans.
Microwave on HIGH for 1 to 2 minutes or until a toothpick inserted in center comes out clean. Cool slightly. Serve topped with sweetened berries, whipped topping and additional pecans.
Nutrition facts
Servings
650 Calories per serving
Amounts Per Serving
- Total Fat: 42g
- Cholesterol: 65mg
- Sodium: 380mg
- Total Carbohydrates: 66g
- Protein: 9g
Daily Values
0%
Iron 15%
0%
Calcium 10%
0%
Vitamin D 6%
0%
Potassium 10%