Donut S'Mores

Recipe

Dessert
Donut S'Mores

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User Rating

3.67 out of 5 stars
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3 ratings

Recipe Data

2
Servings
10min
Prep
20min
Total

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    Description

    Who need graham crackers when you can use soft, airy, delicate Hy-Vee Bakery glazed donuts to sandwich your roasted marshmallows and melted chocolate?

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    Servings and Ingredients

    Ingredients
    Serves 2
    QuantityIngredientAdd
    2Hy-Vee Bakery glazed donuts
    4 tbsp.Hy-Vee seedless raspberry jam
    1(3.5-oz) milk chocolate bar
    2Hy-Vee jumbo marshmallows, roasted

    Things To Grab

    • Charcoal or gas grill

    Directions

    1. Prepare a charcoal or gas grill for direct grilling over medium-high heat. Cut Hy-Vee Bakery glazed donuts in half horizontally.
    2. Grill donut halves, cut sides down, about 1 minute or until toasted. Spread 1 tbsp raspberry jam on each toasted donut half.
    3. Top each donut bottom with half of the milk chocolate bar and a roasted jumbo marshmallow. Add donut tops and serve immediately.

    Nutrition facts

    Servings

    520 Calories per serving
    1 s'more

    Amounts Per Serving

    • Total Fat: 16g
    • Cholesterol: 10mg
    • Sodium: 125mg
    • Total Carbohydrates: 95g
    • Protein: 5g

    Daily Values

    0%
    Vitamin A 0%
    0%
    Vitamin C 0%
    0%
    Iron 4%
    0%
    Calcium 10%