Donut Fix-Up

Recipe

Dessert
Donut Fix-Up

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User Rating

5 out of 5 stars
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1 ratings

Recipe Data

4
Servings
10min
Prep
10min
Total

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    Description

    Hy-Vee Bakery donuts are an all-around crowed-pleaser. Add berries and whipped cream to make our donuts the ultimate crowd-pleasing desert.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    ¼ c.Hy-Vee seedless jam, such as strawberry, raspberry, or blackberry
    1 c.fresh berries, such as strawberries, blueberries, raspberries, or blackberries.
    4Hy-Vee Bakery glazed donuts
    1 c.Hy-Vee frozen whipped topping, thawed, divided
    4Hy-Vee Bakery blueberry donut holes

    Things To Grab

    • Small bowl
    • Whisk
    • 4 individual dessert dishes.

    Directions

    1. In a small bowl, whisk jam until smooth. Add your desired fresh berries, and toss to incorporate.

    2. Place each Hy-Vee Bakery glazed donut on individual dessert dishes. Top each donut with whipped topping, berry mixture, and one Hy-Vee Bakery donut hole. Serve immediately.

    Nutrition facts

    Servings

    600 Calories per serving
    1 donut

    Amounts Per Serving

    • Total Fat: 26g
    • Cholesterol: 5mg
    • Sodium: 490mg
    • Total Carbohydrates: 83g
    • Protein: 7g

    Daily Values

    0%
    Vitamin A 0%
    0%
    Vitamin C 20%
    0%
    Iron 15%
    0%
    Calcium 4%