Donut Fix-Up

Recipe

Dessert
Donut Fix-Up

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User Rating

5 out of 5 stars
Rate it:
2 ratings

Recipe Data

4
Servings
10min
Prep
10min
Total

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Description

Hy-Vee Bakery donuts are an all-around crowed-pleaser. Add berries and whipped cream to make our donuts the ultimate crowd-pleasing desert.

Recipe Tags

Servings and Ingredients

Ingredients
Serves 4
QuantityIngredientAdd
¼ c.Hy-Vee seedless jam, such as strawberry, raspberry, or blackberry
1 c.fresh berries, such as strawberries, blueberries, raspberries, or blackberries.
4Hy-Vee Bakery glazed donuts
1 c.Hy-Vee frozen whipped topping, thawed, divided
4Hy-Vee Bakery blueberry donut holes

Things To Grab

  • Small bowl
  • Whisk
  • 4 individual dessert dishes.

Directions

  1. In a small bowl, whisk jam until smooth. Add your desired fresh berries, and toss to incorporate.

  2. Place each Hy-Vee Bakery glazed donut on individual dessert dishes. Top each donut with whipped topping, berry mixture, and one Hy-Vee Bakery donut hole. Serve immediately.

Nutrition facts

Servings

600 Calories per serving
1 donut

Amounts Per Serving

  • Total Fat: 26g
  • Cholesterol: 5mg
  • Sodium: 490mg
  • Total Carbohydrates: 83g
  • Protein: 7g

Daily Values

0%
Vitamin A 0%
0%
Vitamin C 20%
0%
Iron 15%
0%
Calcium 4%