Dirt Cups


Dirt Cups

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    Servings and Ingredients

    1 packet(s) chocolate sandwich cookies
    2 c. cold milk
    1 packet(s) (4-serving size) chocolate-flavored instant pudding and pie filling.
    8 oz. whipped topping, thawed
    1 packet(s) gummy worms
    8 clear plastic or paper cups


    1. Crush cookies in a zipper-style plastic bag with a rolling pin.
    2. Pour milk into large bowl. Add pudding mix. Beat with wire whisk 2 minutes. Stir in whipped topping and 1/2 cup of the crushed cookies.
    3. Place about 1 tablespoon of the crushed cookies in each cup. Fill cups about 3/4 full with pudding mixture. Top with remaining crushed cookies.
    4. Refrigerate until ready to serve. Garnish as desired with gummy worms or other gummy candies, chopped peanuts, granola, raisins, etc.