Daybreak Parfaits

Recipe

Breakfast
Daybreak Parfaits

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Recipe Data

6
Servings

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    Servings and Ingredients

    Ingredients
    Serves 6
    QuantityIngredientAdd
    1 qt.nonfat vanilla yogurt
    1 c.Hy-Vee Cinni-Mini Crunch cereal
    2 c.cut-up fresh fruit or berries (kiwi, strawberries, raspberries, etc.)
    Shredded coconut, optional

    Directions

    1. Layer yogurt, Hy-Vee Cini-Mini Crunch and fruit in 6 dessert glasses. Top each with a small amount of Hy-Vee Cini-Mini Crunch and a sprinkle of coconut if desired.
    2. Serve immediately or cover and refrigerate up to 24 hours.

    Nutrition facts

    Servings

    130 Calories per serving

    Amounts Per Serving

    • Total Fat: 1g
    • Cholesterol: 5mg
    • Sodium: 120mg
    • Total Carbohydrates: 26g
    • Protein: 6g

    Daily Values

    0%
    Vitamin A 2%
    0%
    Vitamin C 25%
    0%
    Iron 15%
    0%
    Calcium 25%

    Recipe Source:

    Hy-Vee Cinni-Mini Crunch Cereal