Crowd Pleasing Bloody Marys

Recipe

Drink
Crowd Pleasing Bloody Marys

Primary Media

Three glasses filled with bloody marys and topped with crab claws, mini burgers, hot peppers, olives, and bacon

User Rating

3.1 out of 5 stars
Rate it:
10 ratings

Recipe Data

6
Servings
10min
Prep
10min
Total

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Description

Spice up your brunch with a zesty cocktail that comes loaded with extra trimmings that are just as tasty as the drink.

Recipe Tags

Servings and Ingredients

Ingredients
Serves 6
QuantityIngredientAdd
4 c.tomato cocktail juice
6 tbsp.Hy-Vee lemon juice
2 tbsp.Hy-Vee Worcestershire sauce
2 tsp.Hy-Vee horseradish
1 tsp.hot sauce
½ tsp.celery salt
½ tsp.Hy-Vee garlic powder
½ tsp.Hy-Vee black pepper
9 oz.unflavored vodka
Desired garnishes, optional

Things To Grab

  • Large pitcher
  • Cocktail shaker
  • Ice
  • 6 8-oz. glasses
  • Desired garnishes
  • Wooden skewers or toothpicks

Directions

  1. In a large pitcher combine tomato juice, lemon juice, Worcestershire sauce, horseradish, hot sauce, celery salt, garlic powder, and black pepper. Cover and refrigerate until ready to serve.

  2. For each drink, fill cocktail shaker with ice cubes. Add 6-oz. mix and 1.5-oz. vodka. Pour into ice filled 8-oz glass. Garnish as desired.

Nutrition facts

Servings

140 Calories per serving
8-oz.

Amounts Per Serving

  • Total Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 820mg
  • Total Carbohydrates: 9g
  • Protein: 2g

Daily Values

0%
Vitamin A 10%
0%
Vitamin C 15%
0%
Iron 6%
0%
Calcium 2%

Recipe Source:

Hy-Vee Seasons Holiday 2016