Spray an 8-inch square baking pan with non-stick cooking spray.
Kids (and adults) will love these peanut buttery treats.
Servings and Ingredients
|½ c. Hy-Vee light corn syrup
|¼ c. Hy-Vee sugar
|¼ c. Hy-Vee brown sugar, packed
|½ c. Hy-Vee peanut butter
|2 ½ c. Hy-Vee Crispy Rice cereal
Things To Grab
- 8-inch square baking pan
- Hy-Vee nonstick cooking spray
- Large saucepan
- Buttered spoon
- Airtight container for storage
Bring corn syrup and sugars to a boil in a large saucepan over medium heat, stirring frequently. Remove from heat.
Stir in peanut butter until smooth. Quickly add cereal, stirring until all pieces are evenly coated.
Press into prepared pan with back of buttered spoon.
Cool before cutting into squares. Store in airtight container.
Amounts Per Serving
- Total Fat: 6g
- Cholesterol: 0mg
- Sodium: 85mg
- Total Carbohydrates: 27g
- Protein: 3g
Hy-Vee Crispy Rice cereal box