Creamy Peanut Fruit Dip

Recipe

Side Dish
Creamy Peanut Fruit Dip

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Recipe Data

12
Servings

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    Servings and Ingredients

    Ingredients
    Serves 12
    QuantityIngredientAdd
    2 c.Hy-Vee skim milk
    1(1.34 oz) pkg Hy-Vee sugar-free, fat-free vanilla instant pudding mix
    ½ c.fat-free plain yogurt
    ½ c.Peter Pan creamy peanut butter
    Sliced apples, bananas, peaches, optional

    Directions

    1. In a medium mixing bowl, whisk pudding mix into milk until smooth. Stir in yogurt, then peanut butter.
    2. Cover and refrigerate until serving time.
    3. Serve with sliced fruit if desired.

    Nutrition facts

    Servings

    90 Calories per serving

    Amounts Per Serving

    • Total Fat: 6g
    • Cholesterol: 0mg
    • Sodium: 220mg
    • Total Carbohydrates: 7g
    • Protein: 5g

    Daily Values

    0%
    Vitamin A 0%
    0%
    Vitamin C 0%
    0%
    Iron 2%
    0%
    Calcium 8%