Creamy Pasta Salad

Recipe

Salad
Creamy Pasta Salad

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3.3 out of 5 stars
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Recipe Data

6
Servings

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    Servings and Ingredients

    Ingredients
    Serves 6
    QuantityIngredientAdd
    5 oz. uncooked Hy-Vee rotini pasta
    ⅓ c. light mayonnaise
    ¼ c. light sour cream
    ½ tsp. Hy-Vee mustard
    ½ tsp. Hy-Vee garlic powder
    ½ tsp. Hy-Vee onion powder
    1 tsp. Hy-Vee Italian seasoning
    ⅓ c. chopped ham
    ¾ c. Hy-Vee frozen peas, thawed
    ⅔ c. Hy-Vee shredded mozzarella cheese

    Directions

    1. Cook pasta according to package directions. Drain. Rinse with cold water.
    2. In a medium bowl, stir together mayonnaise, sour cream, mustard, garlic powder, onion powder and Italian seasoning.
    3. Stir in pasta, ham, peas and cheese. Cover. Refrigerate for 4 hours or overnight.

    Nutrition facts

    Servings

    200 Calories per serving

    Amounts Per Serving

    • Total Fat: 7 g
    • Cholesterol: 15 mg
    • Sodium: 370 mg
    • Total Carbohydrates: 23 g
    • Protein: 9 g

    Daily Values

    0%
    Vitamin A 15%
    0%
    Vitamin C 4%
    0%
    Iron 6%
    0%
    Calcium 10%