Creamy Garlic Horseradish Sauce

Recipe

Side Dish
Creamy Garlic Horseradish Sauce

Primary Media

Side of horseradish sauce, garnished with fresh chives

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Recipe Data

12
Servings
10min
Prep
10min
Total

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Description

Creamy, pungent, and spicy, this horseradish sauce was made to accompany a holiday prime rib.

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Servings and Ingredients

Ingredients
Serves 12
QuantityIngredientAdd
1 c.Hy-Vee sour cream
c.Hy-Vee prepared horseradish
1 tbsp.garlic, minced
1 tsp.fresh lemon juice
1 tsp.Hy-Vee Dijon mustard
1 tbsp.chives, chopped
Hy-Vee salt, to taste
Hy-Vee ground black pepper, to taste

Things To Grab

  • Small bowl
  • Plastic wrap

Directions

  1. Combine all ingredients in a small bowl and mix well.

  2. Cover with plastic wrap, and refrigerate at least one hour or overnight to allow flavors to meld.

Nutrition facts

Servings

45 Calories per serving
2 tablespoons

Amounts Per Serving

  • Total Fat: 3.5g
  • Cholesterol: 15mg
  • Sodium: 50mg
  • Total Carbohydrates: 2g
  • Protein: 1g

Daily Values

0%
Vitamin A 2%
0%
Vitamin C 4%
0%
Iron 0%
0%
Calcium 4%