Creamy Garlic Horseradish Sauce

Recipe

Side Dish
Creamy Garlic Horseradish Sauce

Primary Media

Side of horseradish sauce, garnished with fresh chives

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Recipe Data

12
Servings
10min
Prep
10min
Total

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    Description

    Creamy, pungent, and spicy, this horseradish sauce was made to accompany a holiday prime rib.

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    Servings and Ingredients

    Ingredients
    Serves 12
    QuantityIngredientAdd
    1 c.Hy-Vee sour cream
    c.Hy-Vee prepared horseradish
    1 tbsp.garlic, minced
    1 tsp.fresh lemon juice
    1 tsp.Hy-Vee Dijon mustard
    1 tbsp.chives, chopped
    Hy-Vee salt, to taste
    Hy-Vee ground black pepper, to taste

    Things To Grab

    • Small bowl
    • Plastic wrap

    Directions

    1. Combine all ingredients in a small bowl and mix well.

    2. Cover with plastic wrap, and refrigerate at least one hour or overnight to allow flavors to meld.

    Nutrition facts

    Servings

    45 Calories per serving
    2 tablespoons

    Amounts Per Serving

    • Total Fat: 3.5g
    • Cholesterol: 15mg
    • Sodium: 50mg
    • Total Carbohydrates: 2g
    • Protein: 1g

    Daily Values

    0%
    Vitamin A 2%
    0%
    Vitamin C 4%
    0%
    Iron 0%
    0%
    Calcium 4%