Creamy Avocado Dip

Recipe

Appetizer
Creamy Avocado Dip

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Creamy avocado dip garnished with green onions, avocado slices, and red pepper flakes

User Rating

5 out of 5 stars
Rate it:
1 ratings

Recipe Data

16
Servings
10min
Prep
10min
Total

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Description

Who doesn't love a creamy avocado dip? If you're looking for an even spicier version, add more finely chopped jalapeno peppers.

Recipe Tags

Servings and Ingredients

Ingredients
Serves 16
QuantityIngredientAdd
2avocados, peeled, pitted, and mashed
1 c.whipped cream cheese
2 tbsp.fresh chives, chopped
1 tbsp.white onion, finely chopped
1 tbsp.jalapeno, finely chopped
1 tsp.fresh lemon juice
1 clove(s)garlic, minced
Hy-Vee salt, to taste
Hy-Vee ground black pepper, to taste

Things To Grab

  • Medium bowl
  • Wooden spoon

Directions

  1. In a medium bowl, mix together mashed avocados, whipped cream cheese, chives, onions, jalapeno, lemon juice, and garlic. Season, to taste, with salt and pepper. Garnish as desired and serve immediately.

    Hyvee Culinary Expert Tip
    Chile peppers contain volatile oils that can burn your skin and eyes. When working with hot peppers, wear protective gloves.
    Hy-Vee Test Kitchen

Nutrition facts

Servings

80 Calories per serving
2 tablespoons

Amounts Per Serving

  • Total Fat: 7g
  • Cholesterol: 10mg
  • Sodium: 45mg
  • Total Carbohydrates: 3g
  • Protein: 1g

Daily Values

0%
Vitamin A 4%
0%
Vitamin C 6%
0%
Iron 0%
0%
Calcium 0%

Recipe Source:

From the week of May 2, 2018