Recipe
Side Dish
Cranberry Sauce
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
| Quantity | Ingredient | Add |
|---|---|---|
| 1 c. Hy-Vee apricot preserves | ||
| ¼ c. golden raisins | ||
| ¼ c. Hy-Vee dried cranberries | ||
| 2 tbsp. Hy-Vee orange juice | ||
| 1 tbsp. chopped fresh rosemary |
Directions
- In a saucepan, combine preserves, raisins, cranberries, orange juice and rosemary. Cook and stir over medium heat until heated through.
Recipe Source:
Hy-Vee Seasons Holiday 2014.