Fill a 16-oz. cocktail glass with ice; set aside.
Recipe
Author
The Beard Behind the Bar
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Description
Our resident mixologist and minor league baseball player, Jeff, creates a cocktail based off of one of his favorite ball game snacks: Cracker Jacks. Complete with a surprise and all.
For more of Jeff’s Baseball themed cocktails, watch his Baseball Cocktails episode, or view his Snow-Cone Cocktail recipe.
To get more of the Beard Behind the Bar, and get all of Jeff’s cocktail creations, go to HSTV.com.
Servings and Ingredients
Ingredients
Serves 1
| Quantity | Ingredient | Add |
|---|---|---|
| 2 oz. Finagren's Irish whiskey | ||
| 1 oz. Amaretto liqueur | ||
| 1 oz. butterscotch schnapps | ||
| 3 oz. Canada Dry ginger ale and lemonade | ||
| Caramel corn or Cracker Jacks, for garnish |
Things To Grab
- 16-oz. cocktail glass
- Ice
Directions
Hyvee Culinary Expert Tip
Cracker Jacks always have a fun surprise on the inside. Why shouldn’t this drink? Make your own ice cubes and fill with plastic baseball rings or other fun “prizes.”
Stir together Irish whiskey, Amaretto, and butterscotch schnapps. Top with ginger ale; stirring gently to combine. Top with caramel corn or Cracker Jacks for a garnish and serve immediately.
Nutrition facts
Servings
340 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 15mg
- Total Carbohydrates: 32g
- Protein: 0g
Daily Values
0%
Iron 0%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 0%