Hy-Vee Recipes and Ideas

Directions

1. Step1
   Grease an 8-by-8-by-2-inch baking pan.
2. Step2
   In a medium bowl, stir together cornmeal, potato starch, white sugar and baking powder.
3. Step3
   Separate eggs. Beat egg yolks in 1 bowl. In a second bowl, beat egg whites with clean beaters until stiff.
4. Step4
   In a small bowl, combine xanthan gum, salt, milk, baking soda and corn oil.
5. Step5
   Add egg yolks and milk mixture to cornmeal mixture, just until moistened.
6. Step6
   Fold in beaten egg whites.
7. Step7
   Turn mixture into greased pan.
8. Step8
   Bake at 400 degrees for 20 to 25 minutes.