Preheat oven to 350 degrees. Grease a 24-cup mini muffin pan; set aside.
Recipe
Dessert
Cookies and Cream Donut Holes
Primary Media
Description
Everyone loves cookies and cream. Get that delicious flavor from these chocolate cookies and cream donut holes.
Servings and Ingredients
Ingredients
Serves 12
Quantity | Ingredient | Add |
---|---|---|
¾ c. Hy-Vee all-purpose flour | ||
¼ c. chocolate sandwich cookies, ground | ||
1 tsp. Hy-Vee baking powder | ||
½ c. Coffee-mate cookies and cream flavor liquid coffee creamer | ||
1 large egg | ||
3 tbsp. Hy-Vee unsalted butter, melted |
Things To Grab
- Hy-Vee nonstick cooking spray
- 24-cup mini muffin pan
- Large bowl
- Small bowl
- Wooden toothpick
Directions
Combine flour, ground cookies, and baking powder in a large bowl; stir to combine.
In a small bowl, whisk together Coffee-mate cookies and cream creamer, egg, and butter. Add to flour mixture and mix until completely combined. Spoon batter evenly into prepared muffin cups.
Bake 8 to 10 minutes or until wooden pick inserted in center comes out clean. Cool completely in pan and dust with powdered sugar, if desired.
Nutrition facts
Servings
90 Calories per serving
2 donut holes
Amounts Per Serving
- Total Fat: 4.5g
- Cholesterol: 25mg
- Sodium: 30mg
- Total Carbohydrates: 11g
- Protein: 2g
Daily Values
0%
Vitamin A 2%
0%
Vitamin C 0%
0%
Iron 4%
0%
Calcium 6%