Cookie Dough Marshmallow Bars

Recipe

Dessert
Cookie Dough Marshmallow Bars

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User Rating

4.67 out of 5 stars
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3 ratings

Recipe Data

12
Servings
30min
Prep
2hr15min
Total

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    Description

    You'll be on cloud nine after eating these marshmallow fluff-topped cookie bars! Using premade cookie dough saves time and gets you closer to enjoying this yummy dessert. 

    Watch this recipe come together on an episode of Just Pin It on HSTV.

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    Servings and Ingredients

    Ingredients
    Serves 12
    QuantityIngredientAdd
    1 (16-oz.) pkg. Crav'n Flavor sugar break n' bake cookie dough
    1 (10-oz.) Hershey's Kisses strawberry ice cream cone
    2 (7-oz.) jars Hy-Vee marshmallow crème
    1 (6-oz.) pkg. Hy-Vee strawberry yogurt mini pretzels
    Arcoiris marshmallow shortbread cookies
    1 c. freeze dried raspberries
    Rainbow sprinkles, for garnish

    Things To Grab

    • 9-by-9-inch baking pan
    • Parchment paper

    Directions

    1. Preheat oven to 350 degrees. Line a 9-by-9-inch pan with parchment paper. 

    2. Press sugar cookie dough into prepared pan. Press strawberry kisses into dough and bake for 12 to 15 minutes. 

    3. Remove from oven and cool completely. 

    4. Spread marshmallow fluff over cooled cookie dough. Sprinkle with chopped pretzels, whole pretzels, chopped kisses, marshmallow shortbread cookies, and freeze-dried raspberries. Garnish with rainbow sprinkles, if desired. 

    5. Refrigerate for 1 hour before serving. 

    Recipe Source:

    HSTV.com, Just Pin It, Cookie Dough Marshmallow Bars Episode