Con Queso Hamburgers

Recipe

Main Dish
Con Queso Hamburgers

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Recipe Data

5
Servings

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    Servings and Ingredients

    Ingredients
    Serves 5
    QuantityIngredientAdd
    1 ½ lbs. 80%-lean ground beef
    1 tsp. Hy-Vee chili powder
    ½ tsp. Hy-Vee black pepper
    ½ tsp. Hy-Vee salt
    ¼ c. Hy-Vee salsa con queso, divided
    5 Hy-Vee wheat buns, toasted
    Sliced onions, lettuce leaves, pickles, optional

    Directions

    1. Preheat grill to medium heat. In a medium bowl, combine ground beef, chili powder, pepper and salt. Form mixture into 5 patties.
    2. Grill patties for 5 minutes. Turn. Grill an additional 5 minutes or until internal temperature reaches 160 degrees.
    3. To serve, place patty on bun, top with 2 teaspoons salsa con queso, onions, lettuce and pickles, if desired.

    Nutrition facts

    Servings

    500 Calories per serving

    Amounts Per Serving

    • Total Fat: 27g
    • Cholesterol: 135mg
    • Sodium: 730mg
    • Total Carbohydrates: 24g
    • Protein: 39g

    Daily Values

    0%
    Vitamin A 4%
    0%
    Vitamin C 0%
    0%
    Iron 25%
    0%
    Calcium 10%