Cinnamon Swirl Cookies

Recipe

Dessert
Cinnamon Swirl Cookies

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Recipe Data

18
Servings

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    Servings and Ingredients

    Ingredients
    Serves 18
    QuantityIngredientAdd
    1(18 ounce) tube Hy-Vee sugar cookie dough, softened
    2 tbsp.Hy-Vee sugar
    1 tbsp.Hy-Vee cinnamon

    Directions

    1. Roll dough to 1/4-inch thickness; form into rectangular shape.
    2. Sprinkle evenly with cinnamon and sugar. Roll dough from long side. Wrap in plastic wrap; refrigerate 1 to 2 hours.
    3. Preheat oven to 350 degrees. Slice dough into 18 slices. Place on baking sheets. Bake for 10 to 12 minutes or until golden brown. Remove from sheets and cool on wire racks.

    Nutrition facts

    Servings

    120 Calories per serving

    Amounts Per Serving

    • Total Fat: 4.5g
    • Cholesterol: 0mg
    • Sodium: 170mg
    • Total Carbohydrates: 18g
    • Protein: 1g

    Daily Values

    0%
    Vitamin A 0%
    0%
    Vitamin C 0%
    0%
    Iron 4%
    0%
    Calcium 0%