Cinnamon Sugar Cookies with Coconut Flour

Recipe

Dessert
Cinnamon Sugar Cookies with Coconut Flour

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3.71 out of 5 stars
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7 ratings

Recipe Data

36
Servings

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    Servings and Ingredients

    Ingredients
    Serves 36
    QuantityIngredientAdd
    4large eggs
    ¾ c.plus 2 tbsp sugar, divided
    ½ tsp.vanilla
    ½ c.unsalted butter, softened
    ¼ tsp.salt
    ¾ c.sifted coconut flour
    2 tsp.cinnamon

    Directions

    1. Preheat oven to 375 degrees.
    2. Combine eggs, 3/4 cup sugar, vanilla, butter and salt; mix well.
    3. Stir in coconut flour and let sit for 5 minutes to thicken.
    4. Combine cinnamon and 2 tablespoons sugar.
    5. Form dough into 1-inch balls; roll in cinnamon/sugar mixture.
    6. Place on cookie sheet 1 inch apart; flatten.
    7. Bake for approximately 8 to 9 minutes.
    8. Remove from sheets to wire racks to cool.

    Nutrition facts

    Servings

    60 Calories per serving

    Amounts Per Serving

    • Total Fat: 3.5g
    • Cholesterol: 25mg
    • Sodium: 30mg
    • Total Carbohydrates: 6g
    • Protein: 1g

    Recipe Source:

    Just A Pinch Recipes.