Chocolate Peanut Butter Ramen Bars

Recipe

Dessert
Chocolate Peanut Butter Ramen Bars

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Recipe Data

24
Servings
15min
Prep
45min
Total

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    Description

    Who needs crispy rice cereal bars? You can make these bars with crunchy ramen noodles and cover them with melted chocolate chips.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 24
    QuantityIngredientAdd
    6 tbsp.Hy-Vee salted butter
    7 c.Hy-Vee miniature marshmallows
    1 tsp.Hy-Vee vanilla extract
    c.Hy-Vee creamy peanut butter
    4(3-oz. each) pkgs. ramen noodles, dry, without seasoning, and broken up
    3 c.Hy-Vee crispy rice cereal
    1 c.Hy-Vee semisweet chocolate chips

    Things To Grab

    • 9x13-inch baking pan
    • Hy-Vee nonstick cooking spray
    • Large saucepan
    • Microwave-safe bowl

    Directions

    1. Spray a 9x13-inch baking pan with nonstick spray. Set aside. 

    2. Melt butter in a large saucepan. Add marshmallows and stir until melted and smooth. Stir in vanilla extract and remove from heat.

    3. Stir peanut butter into marshmallow mixture. Fold in dry ramen noodles and cereal until well combined. Press mixture into prepared pan. Cool 15 minutes.

    4. Melt chocolate chips in the microwave until melted and smooth. Drizzle on top of bars. Cut into 24 bars.

    Nutrition facts

    Servings

    220 Calories per serving

    Amounts Per Serving

    • Total Fat: 11g
    • Cholesterol: 10g
    • Sodium: 120g
    • Total Carbohydrates: 29g
    • Protein: 4g

    Daily Values

    0%
    Iron 6%
    0%
    Calcium 0%
    0%
    Vitamin D 0%
    0%
    Potassium 2%

    Recipe Source:

    Hy-Vee Seasons May 2020