Chocolate Peanut Butter Chip Cookies

Recipe

Dessert
Chocolate Peanut Butter Chip Cookies

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Recipe Data

40
Servings

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    Description

    Whip up a batch of fresh chocolate peanut butter cookies using everyday ingredients.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 40
    QuantityIngredientAdd
    1 c.Hy-Vee butter, softened
    ¾ c.Hy-Vee granulated sugar
    ¾ c.Hy-Vee packed brown sugar
    1 tsp.Hy-Vee vanilla extract
    2Hy-Vee large eggs
    2 ¼ c.Hy-Vee flour
    ¾ c.Hy-Vee baking cocoa
    1 tsp.Hy-Vee baking soda
    ½ tsp.Hy-Vee salt
    1(10-oz.) pkg Hy-Vee peanut butter chips

    Things To Grab

    • Large mixing bowl
    • Electric mixer
    • Medium mixing bowl
    • Tablespoon
    • Baking sheet
    • Wire racks

    Directions

    1. Preheat oven to 375 degrees.
    2. In a large mixing bowl, beat butter and sugars until creamy. Beat in vanilla and eggs.

    3. In another bowl, combine flour, cocoa, baking soda and salt. Gradually add flour mixture to creamed mixture. Stir in peanut butter chips and nuts, if desired.
    4. Drop by rounded tablespoonfuls onto an ungreased cookie sheet.
    5. Bake 8 to 10 minutes or until slightly cracked.

    Nutrition facts

    Servings

    140 Calories per serving

    Amounts Per Serving

    • Total Fat: 7g
    • Cholesterol: 20mg
    • Sodium: 80mg
    • Total Carbohydrates: 18g
    • Protein: 2g

    Daily Values

    0%
    Iron 6%
    0%
    Calcium 0%
    0%
    Vitamin D 0%
    0%
    Potassium 0%

    Recipe Source:

    Hy-Vee Peanut Butter Chips package.