Chocolate-Peanut Butter Bites

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Dessert
Chocolate-Peanut Butter Bites

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Recipe Data

64
Servings

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    Description

    Chocolate and peanut butter is always a can't-lose combination in our book. 

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    Servings and Ingredients

    Ingredients
    Serves 64
    QuantityIngredientAdd
    1 c.Hy-Vee creamy peanut butter
    1 ¼ c.heavy cream, divided
    6 oz.semi-sweet chocolate, roughly chopped
    2 tbsp.Hy-Vee unsalted butter
    Hy-Vee cocoa powder or Hy-Vee powdered sugar, optional

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      Directions

      1. In a heavy 2-quart saucepan over medium heat, stir together peanut butter and 1/2 cup cream until combined. Spread in the bottom of an 8-inch-square baking pan.
      2. Place chocolate in a medium-size bowl.
      3. In a heavy 2-quart saucepan, bring remaining 3/4 cup cream and butter just to a boil, stirring occasionally.
      4. Pour cream mixture over chocolate. Whisk until smooth. Pour over peanut butter layer.
      5. Refrigerate until firm.
      6. Using a teaspoon measure, scoop out slightly heaping teaspoonfuls of the chocolate-peanut butter mixture. Roll into a marble. If mixture becomes too soft to roll, refrigerate until firm.
      7. If desired, roll marbles in cocoa powder or powdered sugar.

      Nutrition facts

      Servings

      60 Calories per serving

      Amounts Per Serving

      • Total Fat: 4.5g
      • Cholesterol: 5mg
      • Sodium: 20mg
      • Total Carbohydrates: 3g
      • Protein: 1g

      Daily Values

      0%
      Vitamin A 2%
      0%
      Vitamin C 0%
      0%
      Iron 0%
      0%
      Calcium 0%

      Recipe Source:

      Hy-Vee Seasons Holiday 2007.