Remove and discard stems from 12 maraschino cherries; set aside. Remove 1 scoop from the top center of each muffin using a 1-in. cookie scoop. Place 3 stemmed cherries in each hole.
Recipe
Author
Hy-Vee Test Kitchen
Save Options
Description
Is it dessert, is it breakfast or is it both? Enjoy this fun take on a Black Forest dessert using Hy-Vee Bakery jumbo chocolate muffins.
Servings and Ingredients
Ingredients
Serves 4
| Quantity | Ingredient | Add |
|---|---|---|
| 12 Hy-Vee maraschino cherries with stems, plus additional for garnish | ||
| 4 Hy-Vee Bakery jumbo double chocolate chip muffins | ||
| 1 ½ c. It’s Your Churn black Jack cherry premium ice cream, divided | ||
| ¼ c. Hy-Vee chocolate flavored syrup |
Things To Grab
- 1-in. cookie scoop
- 2 ¾-in. cookie scoop
Directions
Top each muffin with 1 scoop of ice cream, using a 2¾-in. scoop. Drizzle with chocolate syrup. Garnish with additional maraschino cherries, if desired.
Nutrition facts
Servings
1100 Calories per serving
1 each
Amounts Per Serving
- Total Fat: 55g
- Cholesterol: 155mg
- Sodium: 870mg
- Total Carbohydrates: 139g
- Protein: 13g
Daily Values
0%
Iron 40%
0%
Calcium 15%
0%
Vitamin D 6%
0%
Potassium 10%