Recipe
Dessert
Chocolate-Espresso Parfaits
Primary Media
Description
These creamy pudding-like parfaits have a little secret: They're made with tofu.
Servings and Ingredients
Ingredients
Serves 8
Quantity | Ingredient | Add |
---|---|---|
1 (12 oz) pkg dark chocolate chips | ||
1 tsp. vanilla extract | ||
1 tbsp. Hy-Vee instant coffee diluted in 2 tbsp water | ||
2 (15.5 oz each) pkg firm silken tofu |
Things To Grab
Directions
- Place chocolate chips, vanilla and diluted coffee in microwave-safe dish; microwave on HIGH 4 minutes or until melted. Whisk until smooth.
- Place tofu in blender or food processor; purée. Add chocolate mixture; blend 1 minute or until well combined.
- Pour into parfait glasses. Refrigerate at least 3 hours or overnight.
Nutrition facts
Servings
280 Calories per serving
Amounts Per Serving
- Total Fat: 17g
- Cholesterol: 0mg
- Sodium: 40mg
- Total Carbohydrates: 28g
- Protein: 1g
Daily Values
0%
Vitamin A 0%
0%
Vitamin C 0%
0%
Iron 6%
0%
Calcium 4%
Recipe Source:
Try-Foods International.