Recipe
Author
Hy-Vee Seasons Magazine
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Description
One bite of this sweet, crunchy snack will have you melting in delight. For the ultimate experience, pair it with a Founders Porter from Founders Brewing Company.
Servings and Ingredients
| Quantity | Ingredient | Add |
|---|---|---|
| 12 oz. semisweet chocolate chips | ||
| 16 oz. caramel corn | ||
| 2 c. unsalted peanuts |
Directions
- Line two baking sheets with waxed paper. Place semisweet chocolate chips in a microwave-safe bowl. Microwave, uncovered, on 50 percent power for 1 minute; stir. Microwave on 50 percent power for 2 or 3 more minutes, stirring every 30 seconds until chocolate is melted and smooth.
- Toss together caramel corn and unsalted peanuts on prepared baking sheet. Drizzle with melted chocolate and stir with a wooden spoon to coat. If desired, sprinkle with Hy-Vee kosher salt. Let stand for 5 minutes or until chocolate sets up.
Nutrition facts
Servings
270 Calories per serving
Amounts Per Serving
- Total Fat: 15g
- Cholesterol: 0mg
- Sodium: 50mg
- Total Carbohydrates: 32g
- Protein: 5g
Daily Values
0%
Vitamin A 0%
0%
Vitamin C 0%
0%
Iron 6%
0%
Calcium 2%