Chocolate Chip Layer Brownies

Recipe

Dessert
Chocolate Chip Layer Brownies

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Recipe Data

28
Servings

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    Servings and Ingredients

    Ingredients
    Serves 28
    QuantityIngredientAdd
    1(19.8 oz) pkg Hy-Vee fudge brownie mix
    2Hy-Vee eggs
    ¼ c.water
    ½ c.Hy-Vee vegetable oil
    1(18 oz) pkg refrigerated Hy-Vee chocolate chip cookie dough
    1(16 oz) container Hy-Vee milk chocolate frosting

    Directions

    1. Preheat oven to 350 degrees.
    2. Mix together brownie mix, eggs, water and vegetable oil according to package directions.
    3. Pour mix into a greased 9-by-13-inch baking dish.
    4. Break cookie dough into small pieces and sprinkle over brownie mix.
    5. Bake for 35 minutes. Cool. Top with frosting.

    Nutrition facts

    Servings

    290 Calories per serving

    Amounts Per Serving

    • Total Fat: 9g
    • Cholesterol: 0mg
    • Sodium: 5mg
    • Total Carbohydrates: 51g
    • Protein: 5g

    Daily Values

    0%
    Vitamin A 0%
    0%
    Vitamin C 0%
    0%
    Iron 8%
    0%
    Calcium 2%