Chocolate-Almond Bites

Recipe

Dessert
Chocolate-Almond Bites

Primary Media

User Rating

5 out of 5 stars
Rate it:
2 ratings

Recipe Data

20
Servings
10min
Prep
50min
Total

Recipe Wellness Badges

    Author

    Save Options

    Description

    No-bake cookies are our favorite cookies especially when they are made with chocolate, almond, and coconut. 

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 20
    QuantityIngredientAdd
    ¼ c.Hy-Vee salted butter
    3 tbsp.Hy-Vee baking cocoa
    ½ c.Hy-Vee granulated sugar
    ¼ c.Carnation evaporated milk
    1 ½ c.Hy-Vee old fashioned oatmeal
    1 ½ c.Hy-Vee sweetened shredded coconut, divided
    1 tsp.Hy-Vee vanilla extract
    20Blue Diamond lightly salted whole almonds

    Things To Grab

    • Baking sheet
    • Parchment paper
    • Small saucepan
    • Whisk

    Directions

    1. Line a baking sheet with parchment paper; set aside. 

    2. Heat butter in a small saucepan over medium heat until melted. Whisk in cocoa until smooth. Add sugar and milk. Bring mixture to boiling. Boil for 1 minute. Remove from heat. Stir in oats, 1 cup coconut and vanilla extract. Cover and refrigerate for 30 minutes.

    3. Roll chilled mixture into 1-inch balls, then roll balls in remaining 1/2 cup coconut. Insert an almond into each ball. Store, covered, in the refrigerator. 

    Nutrition facts

    Servings

    120 Calories per serving
    1 bite

    Amounts Per Serving

    • Total Fat: 6g
    • Cholesterol: 5mg
    • Sodium: 40mg
    • Total Carbohydrates: 14g
    • Protein: 1g

    Daily Values

    0%
    Iron 0%
    0%
    Calcium 2%
    0%
    Vitamin D 0%
    0%
    Potassium 2%

    Recipe Source:

    Hy-Vee Monthly Ad December 2018