Chipotle Sweet Corn Ribs

Recipe

Main Dish
Chipotle Sweet Corn Ribs

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4.75 out of 5 stars
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8 ratings

Recipe Data

16
Servings
10min
Prep
20min
Total

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Description

Sweet and sticky corn ribs will be your new favorite plant-based food hot off the grill.

Watch how this recipe comes together on an episode of Just Pin It on HSTV. 

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Servings and Ingredients

Ingredients
Serves 16
QuantityIngredientAdd
1 (7-oz.) can chipotle peppers in adobo sauce
¼ c. Hy-Vee honey
¼ c. Hy-Vee salted butter, softened
4 ear(s) sweet corn
4 green onions, finely diced

Things To Grab

  • Charcoal or gas grill
  • Food processor or blender

Directions

  1. Preheat grill to medium heat for direct cooking. 

  2. Meanwhile, in a food processor or blender, combine chipotle peppers in sauce, honey, and softened butter; set aside. Cut sweet corn in half and in half again. 

  3. Brush each piece with sauce. Place corn over direct heat with husks away from the fire. Grill 8 to 12 minutes, turning and brushing every 2 to 3 minutes with additional sauce until browned on all sides. 

  4. Remove from grill; brush with additional chipotle butter and garnish with green onions. 

Recipe Source:

HSTV.com, Just Pin It, Chipotle Sweet Corn Ribs Episode