Recipe
Author
Hy-Vee Seasons Magazine
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Servings and Ingredients
Ingredients
Serves 10
| Quantity | Ingredient | Add |
|---|---|---|
| ½ c. Hy-Vee unsalted butter, softened | ||
| 1 jalapeno pepper, seeded and chopped | ||
| 2 clove(s) garlic, minced | ||
| ¼ tsp. cayenne pepper | ||
| lemon juice |
Directions
- In a small bowl, combine with butter, jalapeno, garlic, cayenne pepper and lemon juice. Serve with winter veggies, sweet corn or on corn bread.
Nutrition facts
Servings
80 Calories per serving
Amounts Per Serving
- Total Fat: 9g
- Cholesterol: 25mg
- Sodium: 0mg
- Total Carbohydrates: 0g
- Protein: 0g
Daily Values
0%
Vitamin A 6%
0%
Vitamin C 4%
0%
Iron 0%
0%
Calcium 0%
Recipe Source:
Hy-Vee Seasons Health 2014.